Hearty roasted red peppers and garlic make this jam the perfect marinade for chicken, pork, or lamb. Try it on a grilled cheese or add it to a vegetable panini.
Cheese Pairings: Goat Cheese, Cream Cheese, Sharp Cheddar, Manchego, Pimento Cheese
INGREDIENTS: Pure cane sugar, roasted red peppers, apple cider
vinegar, lemon juice concentrate, garlic, pectin, salt, citric acid and
marjoram.
All natural. Made in the USA
Herb Roasted Cherry Tomatoes
Pigs in a Blanket
Roasted Red Pepper Brisket
Red Pepper Marinade
Cointreau Pimento Cheese
