Mom’s Place Gluten-Free Yellow or White Cake Mix Perfect for birthdays, holidays, and everyday celebrations. This moist, delicious mix delivers bakery-quality results while remaining completely gluten-free. Ideal for cakes or cupcakes, it pairs beautifully with any frosting flavor—making it easy for customers to customize for any occasion. With clean ingredients and consistent results, this mix is a top seller for specialty, gluten-free, and family-focused aisles, and a pantry staple your customers will reach for again and again.
Makes one 8" or 9" square cake, one 8" or 9" round cake or 18 cupcakes.
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SAFETY & QUALITY: Mom’s Place Gluten-Free products are manufactured on dedicated gluten-free and nut-free equipment in Utah, USA. We are committed to providing the safest, highest quality, and best tasting food available.
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GREAT TASTING: Try Mom’s Place Gluten-Free Yellow Cake Mix and satisfy your sweet tooth without sacrificing taste.
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HOMEMADE: Create memories as you make homemade, delicious gluten-free food that the whole family will love.
- GLUTEN FREE ~ NUT FREE ~ SOY FREE ~ NON GMO ~ NO MSG
Active Ingredients: Mom's Flour Blend (White rice flour, potato starch, tapioca flour, xanthan gum), sugar, aluminum-free baking powder (sodium acid pyrophosphate, sodium bicarbonate, organic potato starch, calcium sulphate, monocalcium phosphate), salt, baking soda
