This sweet, savoury jam is made with California apricots and fresh jalapenos. Fresh and flavorful with a strong, spicy finish, it was inspired by a family recipe that we livened up with a California twist.
Size: 4oz
Serving suggestions: Serve with artisan cheeses and crackers or spread over cream cheese and serve with hearty chips for an easy appetizer. Mix with balsamic vinegar and use as a glaze on meat or fish.
