Walnut Balsamic Vinegar

This balsamic vinegar allows you to make a spectacular walnut vinaigrette with extra virgin olive oil, thereby reaping its renowned healthy benefits.

It is fabulous for use in glazes, or drizzled on winter vegetables or on your favorite stuffing during the holidays.

Gluten Free. No artificial flavorings, thickening agents, caramel nor additives added. May contain sulfites.

• Used in sauces, marinades, salad dressing, & desserts
• Antioxidant, cancer fighter, reduces heart attack
• Contains iron, calcium, potassium, manganese, phosphorus, and magnesium in adequate amounts
• Rich sweet flavor

Our Balsamic Vinegar is produced in Modena, Italy and is the result of the maturation of cooked grape must that has been slowly aged to perfection in casks of oak.