The best garlic butter is the one you make yourself. Thanks to this blend of garlic, onion, parsley, chives, dill, pepper, and a touch of lemon, making your own garlic butter has never been so easy. Make delicious garlic bread by smearing a baguette with garlic butter and baking it in the oven. Indulge your taste buds by melting a slice of garlic butter on steak. Also very nice with salmon or cod.
Made in Germany
Ingredients: garlic (24%) (non-EU), salt, onions (20%) (non-EU), whey product, skimmed milk powder, lemon granulate (lemon juice concentrate, corn starch, sugar), parsley, rapeseed oil, chives, dill, pepper
Shelf life: 12–24 months
