This cask-aged white balsamic vinegar from Modena, Italy, is made from acetified grape must matured using the Solera method of blending, transferring the vinegar between a succession of high quality barrels of different sizes. A several year refinement process in high quality wood results in a smooth and sweet condiment with a light amber color and a thick, fluid consistency. The aroma is penetrating and fragrant.
Our delicious white balsamic is a treat that features a sweet, smooth taste, and a thicker consistency. It is perfect for lighter-colored glazes and sauces or simply drizzled over fresh fruit in the spring and summer months. Always a refreshing and delicious taste adventure!
- Used in sauces, marinades, salad dressings, & desserts
- Antioxidant, cancer fighter, reduces heart attack
- Contains iron, calcium, potassium, manganese, phosphorus, and magnesium in adequate amounts
- Rich tangy flavor
